Lunch and Dinner Menu

Lodge of the Green offers a diverse menu featuring apps, handmade pasta, artisan pizza, salads, sandwiches, and desserts. Able to accommodate many diet requests including Keto, Vegan, Gluten-Free. Ask your server for details. Lodge on the Green is located at 6020 Townline Road in Sanborn, near Wheatfield, Pendleton, and Lockport, outside of Buffalo, New York.

Appetizers

Soup of the Day

Bowl: $5.50 | Cup: $3.50

Calamari Tempura

$11.50

Lightly battered and fried calamari rings with sweet shili sauce.

Alaskan Crab Cake

$12.00

Deep-fried crab cake with lemon- rosemary dipping sauce and greens.

Lodge Buffalo Chicken Wings

$15.50

Hot - Medium - Mild - Garlic Parmesan - add $2.00 for Pit BBQ & Pit BBQ Raspberry.

Bruschetta Rossa

$9.50

Toasted Ciabatta bread with marinated tomatoes, onion, and balsamic.

Spinach Loaf

$8.00

Baguette filled with garlic-braised spinach and parmesan cheese.

Fried Artichokes

$11.00

Deep fried with lemon Caper sauce.

Sandwiches

Lodge Burger

$13.50

Hand-formed ground beef with cheddar, lettuce, tomato and sautéed onions on a toasted Brioche roll.

Ahi Tuna Burger

$13.50

Seared citrus soy Ahi Tuna with cucumber wasabi aioli, pickled ginger, arugula on a toasted Brioche roll.

Lodge Steak Sandwich

$15.50

NY Strip Steak with sautéed onions, spinach, banana peppers and mozzarella on Ciabatta.

Chicken Milanese

$13.50

Panko crust, tomato, fresh mozzarella, arugula, balsamic glaze.

Smoked Brisket

$12.50

Smoked Brisket topped with Cheddar and served on a Brioche Roll.

BBQ Pulled Pork

$12.50

Braised Pork tossed in Honey BBQ Sauce and topped with Cole Slaw served on a Brioche Roll.

Salads

Lodge Salad

$7.50 | Side Salad $4.00

Greens with tomato, cucumber, carrots, red onion and house balsamic vinaigrette.

Caesar Salad

$8.50

Classic Caesar dressing tossed with Romaine lettuce, croutons and shaved parmesan. Grilled Salmon, Grilled Shrimp, or Grilled Chicken - add $5.00

Club Salad

$11.50

Romaine lettuce and greens with grilled chicken breast, bacon, tomato, croutons and ranch dressing.

Arugula Salad

$13.50

Arugula with charred bacon, grilled marinated shrimp, hard boiled egg and lemon vinaigrette.

House Made Fresh Pasta

Spaghetti

$16.50

Marinara sauce with homemade meatballs.

Pasta Primavera

$15.50

Sautéed vegetables with olive oil, garlic and fresh herbs.

Fettuccine

$21.50

Alfredo sauce with blackened shrimp.

Rigatoni

$17.50

Grilled chicken breast, Northern white beans, spinach, fresh rosemary, olive oil and garlic.

Artisan Pizza

Cheese & Pepperoni

$14.50

A Buffalo Tradition with House Marina, Cheese, and Pepperoni.

Margherita

$14.50

Tomato sauce, fresh mozzarella, basil.

Fungi

$14.50

Mushrooms, banana peppers, mozzarella, arugula.

Bianca

$14.50

Seasoned olive oil, sliced tomato, onions, mozzarella.

Steak

$16.50

Goat cheese, onions, grilled peppers, mozzarella.

Honey Garlic Chicken

$15.50

Tomato sauce, onion, spinach, fresh mozzarella, honey garlic crust.

Finish

Lemon Custard Tart

$7.50

Lemon with fresh berries.

Flourless Chocolate Torte

$7.50

Flourless torte with raspberry sauce.

Sweet Apple Bunuelo

$7.50

Sautéed apples with brown sugar and cinnamon served with fried Tortilla, vanilla ice cream, caramel sauce.

Brewed Coffee or Tea

$2.00

Lodge Sundae

$6.50

Vanilla ice cream topped with Platter’s Orange Chocolate Hot Fudge, candied nuts, and whipped cream.

Wine Menu

HOUSE

Guenoc Chardonnay (California)

Bottle: $18.00 | Glass: $6.00

Dark Corner Durif Shiraz (Australia)

Bottle: $18.00 | Glass: $6.00

PROSECCO

La Marca (Italy) - split

Bottle: $8.00

Josh Rose'

Bottle: $26.00

WHITE WINES

Moscato

Mirassou (California)

Bottle: $22.00 | Glass: $7.00

Riesling

Shades of Blue (Germany)

Bottle: $22.00 | Glass: $7.00

Pinot Grigio

Caposaldo (Italy)

Bottle: $22.00 | Glass: $7.00

Sauvignon Blanc

William Hill (California)

Bottle: $27.00 | Glass: $8.00

Kim Crawford (New Zealand)

Bottle: $42.00 | Glass: $11.00

Chardonnay

Sterling Vineyards Napa Valley (California)

Bottle: $26.00 | Glass: $8.00

Chalk Hill Sonoma Coast (California)

Bottle: $36.00

Rose’

Fleur de Mer Cotes du Rhone (France)

Bottle: $27.00 | Glass: $8.00

RED WINES

Pinot Noir

Cline (California)

Bottle: $36.00

Butternut (California)

Bottle: $27.00 | Glass: $8.00

Tempranillo

Torres Coronas (Spain)

Bottle: $27.00 | Glass: $8.00

Malbec

Bodega Norton Reserve (Argentina)

Bottle: $36.00

Valpolicella

Masi (Italy)

Bottle: $32.00

Cabernet Sauvignon

Louis Martini

Bottle: $32.00

Josh Cellars

Bottle: $27.00 | Glass: $8.00

Cocktails

Platter's Chocolate Martini

$10.00

Vanilla Vodka, Baileys, Creme de Cocao.

Lemon Drop Martini

$9.00

Deep Eddy Lemon Vodka, Limoncello, Lemon Juice.

Lexington Peach Martini

$9.00

Vodka, Peach Schnapps, Bourbon, Lemonade.

Irish Godmother

$9.00

Baileys, Vodka, Amaretto di Saronno.

Razberry Cosmo

$10.00

Raspberry Vodka, Triple Sec, Cranberry Juice, Lime.

Lodge Manhattan

$10.00

Bourbon, Sweet Vermouth, Bitters, Luxardo, Cherry.

Lodge Martini

$9.00

Ketel One Vodka, Dry Vermouth, Bleu Cheese Stuffed Olives.

French 75

$9.00

Gin, Lemon Juice, Simple Syrup, Prosecco.

Sparkling Pear Cocktail

$10.00

Pear Vodka, Triple Sec, Lemon Juice, Simple Syrup, Bitters, Prosecco.

EL CID

$9.00

Lockhouse Coffee Liquor, Brandy, Coffee.

Nuts & Berries

$10.00

Frangelico, Chambord, Cream, Black Berries.

Tiramisu

$10.00

Lockhouse Coffee Liquor, RumChata, Creme de Cacao.